Chop onions fast and keep those tears at bay. Simply place half an onion on your cutting board and push down. Just one swift (but firm) motion and voila, you'll have safely, efficiently and perfectly diced onions. For large quantity preparation, place cutter over pusher plate and press down to clear all the onions from the blades quickly and safely. Pusher plate base doubles as a blade guard for safe storage.
- Stainless steel blade
- Chops onions quickly and efficiently
- Pusher plate base clears onions from blades